Food
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Mapo Tofu 麻婆豆腐 2017/05/25
Mapo Tofu RecipeAuthentic Szechuan style mapo tofu is one of the branding dishes of Szechuan cuisine. It is spicy, numbing, hot, aromatic and tender. Making the yummiest mapo tofu at home for several ...
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Liangfen-Chinese Jelly Noodles 2017/03/28
Liangfen-Chinese Jelly Noodles Liangfen is one type of Jelly noodles which are quite popular in western part of China. Generally, Liangfen is made with starch, pea starch, sweet potato starch o ...
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干煸牛肉丝 Sichuan Beef Stir Fry 2017/02/26
Szechuan Beef Stir FrySource: China Sichuan FoodSzechuan beef shred or Dried fried beef shreds(干煸牛肉丝),literally named as Sautéed Shredded Beef in Chili Sauce, is another famous dish from Sichuan cuisi ...
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Twice Cooked Pork–Szechuan Pork Stir Fry 2016/04/13
Twice Cooked Pork–Szechuan Pork Stir FrySource: China Sichuan FoodTwice cooked pork(回锅肉) or Double cooked pork belly (Huiguorou in Chinese language ) is one of the most famous dishes of szechuan pork ...
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蛋烘糕 house special pancake 2016/04/13
蛋烘糕House Special Pancake 蛋烘糕,四川成都著名的汉族小吃,始于清代。关于蛋烘糕的出世,有一段颇具戏剧性的故事。 清道光年间,成都文庙街石室书院附近,有一位南河纤夫姓师。有年锦江泛洪灾,师老汉闪了腰无力继续拉纤,但家中有年过半百的妻子,一家三口突然断了生计,师老汉整天愁眉苦脸无以为计。 一日,老夫妻俩夹着烘笼,想办法谋生。正说之间,只听门外鸡笼老母鸡咯咯叫唤,老妻出门 ...
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三大炮 Three artillery 2016/04/13
三大炮Three artillery“三大炮”是著名的四川地区汉族特色小吃,在小吃界中属于“表演型”美食。旧时,“三大炮”是很难在平日见到的,只有在“灯会”“花会”上人们才能一睹其制作风采。但“三大炮”一旦开始表演“打炮”,那“炮声”立马就会吸引来一大堆人观赏。过去的“三大炮”制作表演,大多是在两个长条木凳上架上一个长条木板来进行的。木板下方放置着一口热气腾腾的糯米锅,里面装着煮好又用木槌舂茸的糯 ...
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Kung Pao Mushroom 2016/04/13
Kung Pao MushroomSource: China Sichuan FoodKung Pao king oyster mushroom is a must try dish for those vegan spicy food lovers.Kung Pao chicken is the most popular Szechuan (Sichuan) dish outside China ...
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